Protein targets aren't one-size-fits-all — they depend on your weight and what you're trying to do (maintain, lose fat while keeping muscle, or build). Enter both below and get your number, plus a realistic way to spread it across the day.
For scale: a chicken breast ≈ 35g · 2 eggs ≈ 12g · Greek yogurt cup ≈ 17g · our salmon bites ≈ 34g per serving.
In a calorie deficit — and especially on GLP-1 medications, where appetite drops sharply — your body will happily burn muscle along with fat unless you give it a reason not to. Adequate protein is that reason: it preserves lean mass, keeps you full longer, and costs more calories to digest than carbs or fat. That's why the weight-loss target above is higher than the maintenance one.
This calculator gives general nutrition guidance based on widely used per-bodyweight protein ranges. It isn't medical advice — if you have kidney disease, are pregnant, or take medications that affect appetite or nutrition, ask your doctor or a registered dietitian about your protein needs.